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How many calories in Malt Whisky Marinated Dry Cured Smoked Salmon (Loch Fyne)

Nutritional values in Malt Whisky Marinated Dry Cured Smoked Salmon per 100 g:

Energy value153

Proteins23.00

Animaln.d.

Plantn.d.

Fats6.80

Saturated1.80

Monounsaturated3.40

Polyunsaturated1.60

Carbohydrates2.10

Net carbs1.80

Sugars0.10

Cholesteroln.d.

Fibre0.30

How many vitamins in Malt Whisky Marinated Dry Cured Smoked Salmon:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Malt Whisky Marinated Dry Cured Smoked Salmon:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application