How many calories in Raspberries, stewed with sugar

How many calories in 1× tablespoon

25 g
16 kcal

How many calories in 2× tablespoon

50 g
32 kcal

How many calories in 0.5× cup

125 g
79 kcal

How many calories in 1× cup

250 g
158 kcal
16 kcal

Nutritional values in Raspberries, stewed with sugar per 100 g:

Energy value63
Proteins1.20
Animaln.d.
Plantn.d.
Fats0.30
Saturated0.10
Monounsaturated0.10
Polyunsaturated0.10
Carbohydrates15.00
Net carbs15.00
Sugars15.00
Cholesterol0
Fibren.d.

How many vitamins in Raspberries, stewed with sugar:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Raspberries, stewed with sugar:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
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