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How many calories in Lentil, Pea, Beetroot & Balsamic Veggie Cakes (Kallø)

Nutritional values in Lentil, Pea, Beetroot & Balsamic Veggie Cakes per 100 g:

Energy value424

Proteins25.00

Animaln.d.

Plantn.d.

Fats12.00

Saturated1.10

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates51.00

Net carbs45.00

Sugars3.60

Cholesteroln.d.

Fibre6.00

How many vitamins in Lentil, Pea, Beetroot & Balsamic Veggie Cakes:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Lentil, Pea, Beetroot & Balsamic Veggie Cakes:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application