How many calories in Knorr Cheese and Cream Sauce for Warm Vegetables to Broccoli and Cauliflower 23 g (Knorr)

How many calories in 20 g

20 g
98 kcal

How many calories in 50 g

50 g
245 kcal

How many calories in 70 g

70 g
343 kcal

How many calories in 1× portion

22 g
108 kcal
5 kcal

Nutritional values in Knorr Cheese and Cream Sauce for Warm Vegetables to Broccoli and Cauliflower 23 g per 100 g:

Energy value490
Proteins15.00
Animaln.d.
Plantn.d.
Fats32.00
Saturatedn.d.
Monounsaturatedn.d.
Polyunsaturatedn.d.
Carbohydrates34.00
Net carbs32.50
Sugars3.00
Cholesteroln.d.
Fibre1.50

How many vitamins in Knorr Cheese and Cream Sauce for Warm Vegetables to Broccoli and Cauliflower 23 g:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Knorr Cheese and Cream Sauce for Warm Vegetables to Broccoli and Cauliflower 23 g:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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