How many calories in Jelly, made with whole milk
How many calories in 1× tablespoon
30 g
26 kcal
How many calories in 0.5× cup
110 g
97 kcal
How many calories in 1× cup
220 g
194 kcal
How many calories in 1× portion
130 g
114 kcal
26 kcal
Nutritional values in Jelly, made with whole milk per 100 g:
Energy value
88
Proteins
2.60
Animal n.d.
Plant n.d.
Fats
1.70
Saturated 1.10
Monounsaturated 0.50
Polyunsaturated 0.10
Carbohydrates
16.70
Net carbs 16.70
Sugars 16.70
Cholesterol
6.00
Fibre
n.d.
How many vitamins in Jelly, made with whole milk:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Jelly, made with whole milk:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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