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How many calories in Hand Peeled Peaches in Syrup (El Navarrico)

Nutritional values in Hand Peeled Peaches in Syrup per 100 g:

Energy value 74

Proteins 0.40

Animal n.d.

Plant n.d.

Fats 0

Saturated 0

Monounsaturated n.d.

Polyunsaturated n.d.

Carbohydrates 18.00

Net carbs 18.00

Sugars 14.20

Cholesterol n.d.

Fibre n.d.

How many vitamins in Hand Peeled Peaches in Syrup:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Hand Peeled Peaches in Syrup:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application