How many calories in Free Range British Eggs with Golden Yolks (Taste the difference )
How many calories in 1× piece
56 g
80 kcal
How many calories in 2× piece
112 g
160 kcal
How many calories in 3× piece
168 g
240 kcal
How many calories in 1× portion
328 g
469 kcal
80 kcal
Nutritional values in Free Range British Eggs with Golden Yolks per 100 g:
Energy value
143
Proteins
14.10
Animal n.d.
Plant n.d.
Fats
9.60
Saturated 2.70
Monounsaturated 3.70
Polyunsaturated 1.50
Carbohydrates
0.50
Net carbs 0
Sugars 0.50
Cholesterol
n.d.
Fibre
0.50
How many vitamins in Free Range British Eggs with Golden Yolks:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Free Range British Eggs with Golden Yolks:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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