How many calories in Duck meat only weighed with fat skin and bone

How many calories in 50 g

50 g
19 kcal

How many calories in 100 g

100 g
38 kcal

How many calories in 150 g

150 g
57 kcal

How many calories in 200 g

200 g
76 kcal
0 kcal

Nutritional values in Duck meat only weighed with fat skin and bone per 100 g:

Energy value 38
Proteins 5.50
Animal n.d.
Plant n.d.
Fats 1.80
Saturated 32.70
Monounsaturated 0.90
Polyunsaturated 15.80
Carbohydrates 0
Net carbs 0
Sugars 0
Cholesterol 30.00
Fibre n.d.

How many vitamins in Duck meat only weighed with fat skin and bone:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Duck meat only weighed with fat skin and bone:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
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