How many calories in Curry, herring, Bengali
How many calories in 1× tablespoon
25 g
82 kcal
How many calories in 2× tablespoon
50 g
164 kcal
How many calories in 3× tablespoon
75 g
245 kcal
How many calories in 4× tablespoon
100 g
327 kcal
3 kcal
Nutritional values per 100 g:
Energy value
327
Proteins
11.40
Animal n.d.
Plant n.d.
Fats
29.50
Saturated 15.93
Monounsaturated 9.09
Polyunsaturated 2.13
Carbohydrates
4.20
Net carbs 4.20
Sugars 3.20
Cholesterol
85.60
Fibre
n.d.
How many vitamins in Curry, herring, Bengali:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Curry, herring, Bengali:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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