How many calories in Cream, fresh, half

How many calories in 1× tablespoon

15 g
22 kcal

How many calories in 2× tablespoon

30 g
44 kcal

How many calories in 3× tablespoon

45 g
66 kcal

How many calories in 1× teaspoon

8 g
12 kcal
22 kcal

Nutritional values in Cream, fresh, half per 100 g:

Energy value146
Proteins3.00
Animaln.d.
Plantn.d.
Fats13.30
Saturated8.30
Monounsaturated3.90
Polyunsaturated0.40
Carbohydrates4.10
Net carbs4.10
Sugars4.10
Cholesterol40.00
Fibren.d.

How many vitamins in Cream, fresh, half:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Cream, fresh, half:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
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