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How many calories in Chef's Pass Onion Reduction for Caramelising 90g (Chef's Pass)

Nutritional values in Chef's Pass Onion Reduction for Caramelising 90g per 100 g:

Energy value703

Proteins0.30

Animaln.d.

Plantn.d.

Fats74.30

Saturated27.60

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates10.37

Net carbs9.97

Sugars7.00

Cholesteroln.d.

Fibre0.40

How many vitamins in Chef's Pass Onion Reduction for Caramelising 90g:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Chef's Pass Onion Reduction for Caramelising 90g:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application