How many calories in British Ready to Eat Quail Eggs

How many calories in 1× piece

56 g
87 kcal

How many calories in 2× piece

112 g
175 kcal

How many calories in 3× piece

168 g
262 kcal

How many calories in 1× portion

130 g
203 kcal
2 kcal

Nutritional values per 100 g:

Energy value 156
Proteins 12.90
Animal n.d.
Plant n.d.
Fats 10.90
Saturated 3.90
Monounsaturated n.d.
Polyunsaturated n.d.
Carbohydrates 1.40
Net carbs 1.40
Sugars 0.20
Cholesterol n.d.
Fibre n.d.

How many vitamins in British Ready to Eat Quail Eggs:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application

How many minerals in British Ready to Eat Quail Eggs:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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