How many calories in Blackberry and apple, stewed without sugar

How many calories in 1× tablespoon

25 g
7 kcal

How many calories in 0.5× cup

125 g
34 kcal

How many calories in 1× cup

250 g
68 kcal

How many calories in 2× cup

500 g
135 kcal
7 kcal

Nutritional values in Blackberry and apple, stewed without sugar per 100 g:

Energy value 27
Proteins 0.60
Animal n.d.
Plant n.d.
Fats 0.10
Saturated n.d.
Monounsaturated n.d.
Polyunsaturated n.d.
Carbohydrates 6.40
Net carbs 6.40
Sugars 6.40
Cholesterol 0
Fibre n.d.

How many vitamins in Blackberry and apple, stewed without sugar:

Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
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How many minerals in Blackberry and apple, stewed without sugar:

Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
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