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How many calories in New York Bakery Co. 4 Soft Pretzel Knots Cheddar and Red Onion (New York Bakery Co.)

Nutritional values in New York Bakery Co. 4 Soft Pretzel Knots Cheddar and Red Onion per 100 g:

Energy value284

Proteins11.80

Animaln.d.

Plantn.d.

Fats4.30

Saturated1.60

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates46.70

Net carbs41.40

Sugars6.60

Cholesteroln.d.

Fibre5.30

How many vitamins in New York Bakery Co. 4 Soft Pretzel Knots Cheddar and Red Onion:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in New York Bakery Co. 4 Soft Pretzel Knots Cheddar and Red Onion:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application