How many calories in Reduced Sugar and Salt Baked Beans (Branston)
How many calories in 1× tablespoon
20 g
17 kcal
How many calories in 2× tablespoon
40 g
34 kcal
How many calories in 0.5× cup
85 g
72 kcal
How many calories in 1× portion
410 g
348 kcal
17 kcal
Nutritional values in Reduced Sugar and Salt Baked Beans per 100 g:
Energy value85
Proteins5.00
Animaln.d.
Plantn.d.
Fats0.50
Saturated0.10
Monounsaturatedn.d.
Polyunsaturatedn.d.
Carbohydrates12.50
Net carbs7.40
Sugars2.80
Cholesteroln.d.
Fibre5.10
How many vitamins in Reduced Sugar and Salt Baked Beans:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Reduced Sugar and Salt Baked Beans:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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