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How many calories in Organic Class A Free Range Eggs (Bronte Browns)

Nutritional values in Organic Class A Free Range Eggs per 100 g:

Energy value130

Proteins11.11

Animaln.d.

Plantn.d.

Fats9.52

Saturated2.70

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates0

Net carbs0

Sugarsn.d.

Cholesteroln.d.

Fibre0

How many vitamins in Organic Class A Free Range Eggs:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Organic Class A Free Range Eggs:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application