How many calories in Aubergine, stuffed with lentils and vegetables
How many calories in 0.5× portion
110 g
70 kcal
How many calories in 1× portion
220 g
141 kcal
How many calories in 2× portion
440 g
282 kcal
How many calories in 3× portion
660 g
422 kcal
141 kcal
Nutritional values in Aubergine, stuffed with lentils and vegetables per 100 g:
Energy value64
Proteins2.00
Animaln.d.
Plantn.d.
Fats4.60
Saturated0.50
Monounsaturated1.60
Polyunsaturated2.20
Carbohydrates3.90
Net carbs3.90
Sugars1.70
Cholesterol0
Fibren.d.
How many vitamins in Aubergine, stuffed with lentils and vegetables:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Aubergine, stuffed with lentils and vegetables:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
Do you like Aubergine, stuffed with lentils and vegetables? Check out other :
- Frozen Minced Steak Slices
- Wicked Caesar Wrap
- John West Steam Pot Tuna Infusions with Chilli & Garlic and Spicy Red Pepper Couscous 150g
- Deluxe Miami Burger
- Holland's Beef & Vegetable Pasty 1 x 1 x 12 x 194g Each
- Virtu Croquettes with Mushrooms and Cheese 400 g
- Batchelors Savoury Rice Golden Vegetable Flavour 120g
- Taylors 3 Wholemeal Batons
- Onion Straws
- Chicken and Chorizo Paella
- 7 Days Borseto Sweet Roll with Cocoa Filling 80 g
- The Chronicles Of Narnia Prince Caspian DVD
Check out the that other users were looking for
- Chicken Sizzler
- Ebi katsu curry
- Chicken fried rice, takeaway
- Chicken chop suey, takeaway
- Ebi roll
- Chinese Chicken Curry & Egg Fried Rice
- Chilli Garlic Chicken & Egg Fried Rice
- Middle Eastern Inspired Chicken Pilaf with Lentils, Sultanas and Almonds
- Ham & Sweetcorn Pizza
- Fully Loaded Potato&Bacon big size
- Four Seasons Pizza
- Doner kebab in pitta bread with salad