How many calories in Curry, pigeon pea dahl, with butter
How many calories in 1× tablespoon
12 g
13 kcal
How many calories in 2× tablespoon
24 g
26 kcal
How many calories in 3× tablespoon
36 g
39 kcal
How many calories in 4× tablespoon
48 g
52 kcal
13 kcal
Nutritional values in Curry, pigeon pea dahl, with butter per 100 g:
Energy value108
Proteins4.60
Animaln.d.
Plantn.d.
Fats4.60
Saturated2.65
Monounsaturated1.16
Polyunsaturated0.36
Carbohydrates13.50
Net carbs13.50
Sugars2.10
Cholesterol10.50
Fibren.d.
How many vitamins in Curry, pigeon pea dahl, with butter:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Curry, pigeon pea dahl, with butter:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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