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How many calories in Halkidiki Olives with Dill and Garlic (Sainsbury's Taste the Difference)

Nutritional values in Halkidiki Olives with Dill and Garlic per 100 g:

Energy value153

Proteins3.33

Animaln.d.

Plantn.d.

Fats16.00

Saturated2.00

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates3.33

Net carbs0

Sugars3.33

Cholesteroln.d.

Fibre3.33

How many vitamins in Halkidiki Olives with Dill and Garlic:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Halkidiki Olives with Dill and Garlic:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application