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How many calories in Pickled Mini Pears with Pink Peppercorn & Thyme (Harvey Nichols)

Nutritional values in Pickled Mini Pears with Pink Peppercorn & Thyme per 100 g:

Energy value91

Proteins0.20

Animaln.d.

Plantn.d.

Fats0.20

Saturated0.01

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates22.00

Net carbs22.00

Sugars10.60

Cholesteroln.d.

Fibren.d.

How many vitamins in Pickled Mini Pears with Pink Peppercorn & Thyme:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Pickled Mini Pears with Pink Peppercorn & Thyme:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application