How many calories in Vegetable soup, dried, as served
How many calories in 0.5× cup
125 g
28 kcal
How many calories in 1× cup
250 g
55 kcal
How many calories in 2× cup
500 g
110 kcal
How many calories in 3× cup
750 g
165 kcal
55 kcal
Nutritional values in Vegetable soup, dried, as served per 100 g:
Energy value22
Proteins0.90
Animaln.d.
Plantn.d.
Fats0.30
Saturatedn.d.
Monounsaturatedn.d.
Polyunsaturatedn.d.
Carbohydrates4.20
Net carbs4.20
Sugars0.90
Cholesterol0
Fibren.d.
How many vitamins in Vegetable soup, dried, as served:
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B5
Vitamin B6
Biotin
Folic acid
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin PP
Vitamin K
The information available free of charge in the Fitatu application
How many minerals in Vegetable soup, dried, as served:
Zinc
Phosphorous
Iodine
Magnesium
Copper
Potassium
Selenium
Sodium
Calcium
Iron
Carbohydrate Unit (CU)
Fat-Protein Units (FPU)
The information available free of charge in the Fitatu application
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