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How many calories in Tender British Venison Casserole in a Red Wine Sauce with Mushrooms, Bacon & Carrots (M&S Food Slow Cooked)

Nutritional values in Tender British Venison Casserole in a Red Wine Sauce with Mushrooms, Bacon & Carrots per 100 g:

Energy value103

Proteins16.11

Animaln.d.

Plantn.d.

Fats2.61

Saturated0.78

Monounsaturatedn.d.

Polyunsaturatedn.d.

Carbohydrates3.63

Net carbs2.62

Sugars2.39

Cholesteroln.d.

Fibre1.01

How many vitamins in Tender British Venison Casserole in a Red Wine Sauce with Mushrooms, Bacon & Carrots:

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B5

Vitamin B6

Biotin

Folic acid

Vitamin B12

Vitamin C

Vitamin D

Vitamin E

Vitamin PP

Vitamin K

The information available free of charge in the Fitatu application

How many minerals in Tender British Venison Casserole in a Red Wine Sauce with Mushrooms, Bacon & Carrots:

Zinc

Phosphorous

Iodine

Magnesium

Copper

Potassium

Selenium

Sodium

Calcium

Iron

Carbohydrate Unit (CU)

Fat-Protein Units (FPU)

The information available free of charge in the Fitatu application